Farm to Table Harvest Dinner
Cacapon’s Harvest Fest is a Farm to Table dinner event featuring locally sourced produce and main courses. The setting is the Old Inn, a fabulous iconic setting, with doors opening at 5:00 p.m.
Enjoy entertainment by the Back Creek Valley Boys (a traditional bluegrass band) and take advantage of a cash bar featuring local wines and beer. The patio opens into a large lawn space, fireside seating indoors and outdoors invites conversation points, and the great rooms welcomes dinner guests.
The Farm to Table fare includes Roast Turkey with Giblet Gravy, Cured Smoked Ham, Candied Sweet Potatoes, Baked Butternut Squash, Fresh Broccoli, Mix of Fresh Red Leaf and Green Leaf Lettuce with Cucumbers and Tomatoes, Fresh Baked Bread, Desserts: Dutch Apple Pie, Pumpkin Rolls and Iced Tea and Coffee. The event/meal is $40 per person and includes the meal, entertainment, applicable tax and gratuities.
Reservations are required due to limited seating. Call Cacapon Resort State Park at 304-258-1022 for reservations.
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- Start Date: November 23, 2019