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Farm-To-Table at Tygart Lake

August 19

A Farm-to-Table evening at Tygart Lake State Park features a three-course dinner with views of Tygart Lake accenting the evening festivities.

“The Lodge” Restaurant at Tygart Lake State Park event begins with light appetizers and a cash bar featuring West Virginia wine at 6:00 p.m. Locally sourced products and produce are featured in the three-course dinner that begins at 6:30 p.m. A drawing for a gift basket is part of the evening attraction. Seating is limited. Tickets must be purchased in advance. Ticket price per person is $37.99 and includes applicable taxes and gratuity. To make reservations, please call Tygart Lake State Park at 304-265-6144. Any questions about the event and menu can be answered by Ben West or Milissa Stanley.

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August 19
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Tygart Lake State Park
1240 Paul E. Malone Rd
Grafton, WV 26354 United States
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